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Cauliflower Mac N' Cheese

Prep Time 2 mins
Cook Time 2 mins
Total Time 4 mins


  • 3/4 cup frozen cauliflower florets or fresh with a bit of water
  • 1 ounce cheddar cheese shredded
  • 1 tablespoon heavy cream


  • In small microwavable dish with lid, microwave cauliflower covered for about a minute.
  • Remove from microwave and chop cauliflower into small pieces (optional).
  • Microwave for another 50 seconds or so, then add shredded cheese.
  • Microwave for another 10 seconds or so.
  • Stir melted cheese in, then stir in heavy cream until sauce forms.
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