
Lasagna
Prep Time 7 mins
Cook Time 3 hrs
Total Time 3 hrs 7 mins
Ingredients
- 9 oz oven-ready lasagna noodles
- 48 oz tomato basil pasta sauce
- 32 oz ricotta cheese
- OPTIONAL: 1/2 cup grated Parmesan cheese
Instructions
- Spray slow cooker with non-stick spray if desired
- Add 1 cup of sauce and spread over bottom of slow cooker
- Add 3-4 noodles on top of sauce, break apart if necessary
- Top with about 3/4 cup ricotta cheese
- Top with 1/2 – 3/4 cup sauce (depending on how saucy you like it)
- Repeat with noodles, ricotta and sauce 3 more times
- Top with 3-4 final noodles and one more cup of sauce
- Sprinkle with Parmesan cheese if desired
- Cover and cook on high for 2-3 hours or low for 4-6 hours. Serve with salad or steamed vegetables (can use microwaveable!)
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